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Culinary Skills - Chef Training

Overview

Train with award-winning chefs de cuisine and experienced professors. Start a career as a professional chef or cook in today's growing culinary industry. Train in our cutting-edge production kitchen. Learn valuable skills in food preparation, presentation and kitchen management in a real-world setting.

Admissions Requirements

• OSSD or equivalent
• ENG4C or ENG4U
• If English is not your first language, provide proof of English competency.

Curriculum

Semester 1

• CMM125 | College Communication
• CUL103 | Fundamentals of Food Preparation
• CUL114 | Applied Culinary Skills
• CUL116 | Products Standards and Market Form
• CUL123 | Healthy Living, Healthy Eating
• CUL130 | Baking for Cooks
• CUL150 | Sanitation and Safety

Semester 2

• CUL118 | Cost Control I
• CUL132 | Introduction to Food Service
• CUL160 | Pastry Arts
• CUL182 | Kitchen Operations
• CUL190 | Restaurant Food Production
• GENED | General Education Elective - Online (CS Sem 2)
• HRM100 | Wines

Tuition Fees

1 year – Ontario College Certificate

• College Drive Campus – Domestic
  • Year | Tuition | Ancillary Fees | Material Fee | Trip Fee | Total
  • 1 | $2720.24 | $1587 | $600 | $200 | $5107.24
• College Drive Campus – International
  • Year | Tuition | Ancillary Fees | Material Fee | Trip Fee | Total
  • 1 | $15547.54 | $1975.5 | $600 | $200 | $18323.04

What You Need

• Textbooks: Check out the Campus Bookstore to not only purchase your textbooks but also view your book list before the semester starts.
• Technology/Devices: Canadore College has implemented Bring Your Own Device (BYOD) to enhance your learning experience in and out of the classroom while ensuring flexibility in learning.
• Knife Kit
• Culinary Uniform The Culinary Uniform cost is included in your ancillary funds. Place your order online with Stitch Row - culinary-arts by July 1st with your sizing.
• Shoes Non slip black leather, shoes are a requirement for working in the labs.

Certification/Accreditation

• Ontario College Certificate along with Smart Serve, WHIMIS and Food Safety Training.

Learning Outcomes

• Learning outcomes represent culminating demonstrations of learning and achievement. In addition, learning outcomes are interrelated and cannot be viewed in isolation of one another. As such, they should be viewed as a comprehensive whole. They describe performances that demonstrate that significant integrated learning by graduates of the program has been achieved.

Further Your Education

• There are many options available to students who already have some postsecondary education.
• Whether you are looking to study at Canadore from another school, continue your education at Canadore, or looking to pursue further education elsewhere, we can help find the right path for you!
• Whether you want to Transfer TO Canadore, Transfer WITHIN Canadore, or prepare to Transfer FROM Canadore, we've got you covered!
• Learn more about Credit Transfer and Pathway opportunities here.