Doctor of Clinical Nutrition (DCN)
Program Overview
Doctor of Clinical Nutrition (DCN)
The Doctor of Clinical Nutrition (DCN) program is designed for both full-time and part-time practitioners seeking professional advancement in leadership and evidence-based practice and research that can translate to upward transitions within the hierarchy of dietetics practice. Instruction is fully online and challenges students to be innovative and think creatively to improve dietetics within their area of practice and expertise.
Academics & Accreditation
The DCN is a terminal degree in nutrition focused on advanced practice. The PhD emphasizes fundamental research. In the DCN program, students complete a scholarly doctoral project, a form of inquiry that results in improved patient/practice outcomes and/or transformations in nutrition care.
Why Pursue a Doctor of Clinical Nutrition?
- Only ~3% of Registered Dietitian Nutritionists have a Doctoral degree
- Increased credibility and recognition within your area of practice
- Career advancement
- Leadership opportunities within your chosen area of practice
Who is Eligible for Admission to the DCN?
- Registered Dietitian Nutritionists (RDNs) with a master's degree in nutrition or related field
- RDNs who have been in practice for at least 3 years
- RDNs with a bachelor's degree and at least 5 years post professional experience
Program Details
The program is part of the Nutrition Sciences and Health Behavior department, focusing on advanced practice in nutrition. It is distinct from the PhD, which emphasizes fundamental research.
Marketable Skills
Students in the DCN program gain marketable and transferable skills that enhance their professional profiles and open up new career opportunities.
Mission & Values
The program's mission and philosophy align with providing quality education, research, and service in an environment that fosters collaboration and mutual respect, reflecting the broader mission of the School of Health Professions.
The Profession
The DCN program prepares students for leadership and advanced practice roles in dietetics, offering a wide range of career opportunities and professional growth.
Program Faculty & Staff
The program is led by experienced faculty and staff who are dedicated to mentoring and guiding students through their academic and professional development.
Resources
Students have access to various tools and resources designed to enhance their educational experience and support their success in the program.
Essential Functions
The program outlines specific student expectations and functions that are essential for success in the DCN program, ensuring that graduates are well-prepared for their future roles.
Degree Plan & Curriculum
The program offers a structured degree plan and curriculum that are designed to meet the needs of practicing professionals, balancing academic rigor with flexibility.
Program Costs
Detailed information about tuition and fees is available, helping prospective students plan and prepare for their investment in the DCN program.
UTMB SHP Mission
The School of Health Professions at UTMB is committed to providing and promoting quality education, research, and service, fostering an environment of collaboration and mutual respect among its students, faculty, and staff.
