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Details
Program Details
Degree
Courses
Major
Agricultural Business | Agricultural Economics | Agricultural Management
Area of study
Business and Administration | Agriculture, Forestry, and Fisheries
Course Language
English
About Program

Program Overview


New Mexico Agricultural Leadership Program

The New Mexico Agricultural Leadership Program is a prestigious program designed to foster leadership skills and knowledge in the agricultural industry. The program is hosted by the College of Agricultural, Consumer and Environmental Sciences (ACES) at New Mexico State University.


Program Overview

The program aims to provide a comprehensive understanding of the agricultural industry, including its challenges, opportunities, and best practices. Participants will have the opportunity to network with industry leaders, learn from expert speakers, and develop their leadership skills through hands-on training and experiential learning.


Meet the Current Class

The current class of the New Mexico Agricultural Leadership Program includes:


  • Cheylin Atcitty, Director of Indian Resources Development (IRD) in the College of Agricultural, Consumer, and Environmental Sciences (ACES) at New Mexico State University
  • Marissa Diles, Loan Officer with AgTrust Farm Credit in Roswell
  • Anthony Colin, Natural Resource Policy/Planning Analyst for the New Mexico Department of Agriculture
  • Yesenia Palma, Chief of Staff for the Dean at NMSU's College of Agricultural, Consumer and Environmental Sciences
  • Michael Purdy, Soil and Water Conservation District Specialist for the Agricultural Programs and Resources Division of the New Mexico Department of Agriculture
  • Aaron Romero, Portfolio Analyst for American AgCredit

Program Details

The program is designed to provide participants with a deep understanding of the agricultural industry, including its economic, social, and environmental aspects. The program will cover topics such as:


  • Agricultural policy and regulation
  • Sustainable agriculture practices
  • Leadership development and management
  • Communication and networking skills
  • Industry trends and innovations

College of Agricultural, Consumer and Environmental Sciences (ACES)

The College of Agricultural, Consumer and Environmental Sciences (ACES) is a leading institution in agricultural education and research. The college offers a range of academic programs, including undergraduate and graduate degrees in agricultural sciences, consumer sciences, and environmental sciences.


Resources

The college provides a range of resources to support student learning and success, including:


  • Publications and research reports
  • ACES Heroes and alumni network
  • ACES Calendar and event schedule
  • Faculty and Staff Directory
  • ACES Social Media and online community
  • Locate your County Extension Office and statewide Ag Science Centers
  • ACES Magazine and news updates

Mission and Vision

The College of Agricultural, Consumer and Environmental Sciences (ACES) is committed to improving the lives of New Mexicans through research, academic programs, and extension. The college's mission is to provide high-quality education, research, and outreach programs that address the needs of the agricultural industry and the community.


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