inline-defaultCreated with Sketch.
inline-defaultCreated with Sketch.
HomeUniversitiesProgramsStudents & Alumni
search
Students
Masters

Events: Operations and Management

Southern Cross University
Multiple Locations
Visit Program Website
Students
Tuition Fee
Not Available
Start Date
Not Available
Medium of studying
Not Available
Duration
Not Available
Details
About Program
About University
Ambassadors
Gallery
Contact School
Details
Program Details
Degree
Masters
Major
Event Planning | Hospitality Management | Tourism Management
Area of study
Business and Administration | Services
Course Language
English
About Program

Program Overview

Unit of Study HOTL5005 Events: Operations and Management (2026)

Unit Snapshot

  • Unit type: PG Coursework Unit
  • Credit points: 12
  • Faculty & College: Educational Partnerships Board
  • Placement: No

Unit Description

Provides an understanding of the nature of the different types of events, their life cycles and a practical approach to designing, planning and organising events. Students will gain experience in creating, executing and reviewing a special event.


Unit Content

  • Module 1: Introduction to Events
  • Module 2: Creating and Designing Innovative Events
  • Module 3: Event Planning and Project Management
  • Module 4: Event Operation and Evaluation
  • Module 5: Legal, Risk and OHS Management
  • Module 6: Sustainable Event Management and Event in Tourism and Hospitality

Availabilities

Location Domestic International
Brisbane Term 2, 4 Term 2, 4
Melbourne Term 2, 4 Term 2, 4
Sydney Term 2, 4 Term 2, 4

Learning Outcomes

On completion of this unit, students should be able to:


  • Discuss the success factors that drive different types of events
  • Assess the principles of sustainability and ethical practice in managing events
  • Demonstrate an understanding of the different processes involved in designing and executing a special event and successfully liaising with relevant stakeholders
  • Review the success and/or challenges of a student-led event

Teaching and Assessment

Brisbane (Term)

  • Teaching method:
    • Tutorial 2 hours (Weekly)
    • Workshop 1 hour (Weekly)
  • Assessment:
    • Infographic: 15%
    • Proposal: 50%
    • Debrief: 35%

Melbourne (Term)

  • Teaching method:
    • Tutorial 2 hours (Weekly)
    • Workshop 1 hour (Weekly)
  • Assessment:
    • Infographic: 15%
    • Proposal: 50%
    • Debrief: 35%

Sydney (Term)

  • Teaching method:
    • Tutorial 2 hours (Weekly)
    • Workshop 1 hour (Weekly)
  • Assessment:
    • Infographic: 15%
    • Proposal: 50%
    • Debrief: 35%

Prescribed Learning Resources

Term 2

  • Prescribed Texts: Information not currently available
  • Prescribed Resources/Equipment: Information not currently available

Term 4

  • Prescribed Texts: Information not currently available
  • Prescribed Resources/Equipment: Information not currently available

Fee Information

Domestic

  • Commonwealth Supported courses: For information regarding Student Contribution Amounts, please refer to the relevant resources.
  • Fee paying courses: For postgraduate or undergraduate full-fee paying courses, please check the relevant fee schedules.

International

  • Please check the international course and fee list to determine the relevant fees.

Courses that Offer this Unit

  • Master of Business in Global Hotel Leadership (2026): Brisbane, Melbourne, Online, Perth, Sydney
  • Master of Business in Global Hotel Leadership (2025): Brisbane, Melbourne, Sydney
See More