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Hospitality Facilities Management and Design

Academy of Learning
London , Canada
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Students
Tuition Fee
Not Available
Start Date
Not Available
Medium of studying
Fully Online
Duration
Not Available
Details
About Program
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Details
Program Details
Degree
Courses
Major
Facilities Management | Hospitality Management | Hotel Services
Area of study
Business and Administration | Services
Education type
Fully Online
Course Language
English
About Program

Program Overview

Program Overview

The Hospitality Facilities Management and Design program is designed to provide students with a systems approach to handling hospitality facilities issues. It features the latest information on facilities management and design issues, showing students how to keep every area of a hotel property running smoothly.


Course Introduction

This course is designed to provide students with the information they need to manage the physical location of a hotel or restaurant and work effectively with the engineering and maintenance department. Students will learn how technology can streamline operations procedures, how to balance environmental concerns with guest satisfaction, and how to communicate effectively with hotel engineering personnel.


Course Prerequisites

There are no prerequisites for this course.


Course Notes

The course textbook is provided for ongoing reference. There is a final exam upon completion of the course. Participants who receive 70% or higher on their exam will receive a certificate.


Course Breakdown

The course is divided into 14 lessons, covering topics such as:


  • The role of facilities in the hospitality industry
  • Facilities maintenance and repair
  • Environmental concerns and sustainability
  • Safety and security in the hospitality industry
  • Water usage and conservation
  • Electrical systems and telecommunications
  • Heating, ventilation, and air conditioning (HVAC) systems
  • Lighting systems and maintenance
  • Laundry equipment and operations
  • Food service equipment and maintenance
  • Exterior building structure and facilities
  • The development process and project planning
  • Hotel renovation and implementation

Program Aim

The aim of this program is to provide students with a comprehensive understanding of hospitality facilities management and design, enabling them to manage the physical location of a hotel or restaurant effectively.


Method of Delivery

The program is delivered online, supported by Academy of Learning Career College facilitators.


Available Locations

This course is offered at multiple locations across the country.


Program Details

  • Program: Hospitality Programs
  • Course Aim: To provide students with a systems approach to handling hospitality facilities issues
  • Of interest to: Those who are interested in facilities management or pursuing a career in the hospitality industry
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