Program Overview

University Program Overview

The university offers two programs in Agronomy: a Bachelor of Science (BS) in Agronomy and a Minor in Agronomy.

Program Details

BS in Agronomy

The BS in Agronomy is a comprehensive program that provides students with a strong foundation in the principles of agronomy, including crop production, soil science, and agricultural ecology. The program is designed to prepare students for careers in agriculture, environmental science, and related fields.

Minor in Agronomy

The Minor in Agronomy is a supplementary program that allows students to gain a basic understanding of agronomic principles and practices. The minor is open to students from various disciplines who wish to broaden their knowledge of agriculture and its applications.

Program Requirements

• Completion of a set of core courses in agronomy, including:
  • Introduction to Agronomy
  • Soil Science
  • Crop Production
  • Agricultural Ecology
• Completion of a set of elective courses in areas such as:
  • Plant Breeding
  • Weed Science
  • Irrigation Management
  • Agricultural Economics
• Participation in internships, research projects, or other experiential learning activities

Admission Criteria

• High school diploma or equivalent
• SAT or ACT scores
• Letters of recommendation
• Personal statement or essay

Tuition Fees

Tuition fees for the BS in Agronomy and Minor in Agronomy programs vary depending on the student's residency status and other factors. Please note that tuition fees are subject to change.

Research Areas

The university's agronomy program has research focus areas in:

• Crop improvement and genetics
• Soil science and fertility
• Agricultural water management
• Sustainable agriculture and environmental science