Program Overview

VanWest College Programs

VanWest College offers a range of programs in English and College categories.

English Programs

The English programs are available in two locations: Vancouver and Kelowna. The programs offered in Vancouver include:

• General English
• English for Academic Purposes (EAP)
• VanExpress IELTS Preparation (VIP)
• English for Business
• Speak Up (All Day Speaking)
• English for Flight Attendants
• English for Customer Relations
• English for Social Media
• English for Kids
• English for Youth
• High School Preparation
• One-to-One Lessons
• Electives

The programs offered in Kelowna include:

• General English
• English for Academic Purposes (EAP)
• Speak Up (All Day Speaking)
• English & Volunteer Experience (YCC)
• High School Preparation
• One-to-One Lessons
• Electives

College Programs

The College programs are categorized into Post-Secondary (Co-op) and Post-Secondary (Non Co-op).

Post-Secondary (Co-op)

The Post-Secondary (Co-op) programs include:

• Supply Chain Management Co-op Diploma
• Commerce & Marketing Co-op Diploma
• Business Management Co-op Diploma
• Hospitality Management Co-op Diploma
• Professional Customer Service Co-op Certificate

Post-Secondary (Non Co-op)

The Post-Secondary (Non Co-op) programs include:

• Early Childhood Education Certificate
• Early Childhood Education Assistant (ECEA)
• Cross-Cultural Business Communication Certificate

Course Details

Managing Service in Food & Beverage Operations

This course provides an understanding of the management process in food and beverage operations, covering organization, marketing, menus, costs and pricing, production, service, safety, and finances.

Course Information

• Course ID: HM349
• Course Name: Managing Service in Food & Beverage Operations
• Course Length: 2 months (8 weeks)
• Offered Location: Vancouver
• Method: In-person Lecture
• Start Dates: 2026: January 19, May 11, August 31
• Course Schedule: Monday – Friday @ 3:00 – 8:30 PM
• Credential: Upon successful completion, students receive a Managing Service in Food & Beverage Operations Single Course Certificate

Admission Requirements

• English Admission Requirement:
  • Completion of EAP 300 with a final grade of 75% from VanWest College (Vancouver or Kelowna)
  • IELTS Academic 5.5+
  • TOEFL IBT 65+
  • Duolingo 100+
  • Cambridge English Qualifications: B2 First exam (FCE): Minimum overall score of 160 or grade "C"
  • EIKEN Pre-1 with a combined score of at least 2450
  • Pearson Test of English (PTE) Academic with no single score lower than 50 or with an overall score of 52 and above
• Academic Admission Requirement:
  • High School Diploma (Grade 12)
  • General Education Development (GED)

Tuition & Fees

• Course Fee (Domestic): $1,000
• Course Fee (International): $1,300
• Application Fee (Domestic): $150
• Application Fee (International): $250
• Student Services Fee: $250

Textbook

• Textbook: Ronald F. Cichy and Philip J. Hickey, Jr. Managing Service in Food and Beverage Operations, Fifth Edition (AHLEI)
• ISBN: 978--9
• Buy at VanWest: Yes

Vocational College Programs

All Vocational College Programs are reviewed and approved by the registrar of the Private Training Institutions Regulatory Unit (PTIRU) of the Ministry of Advanced Education, Skills & Training.

Post-Secondary (Co-op) Programs

• Supply Chain Management Co-op Diploma
• Commerce & Marketing Co-op Diploma
• Business Management Co-op Diploma
• Hospitality Management Co-op Diploma
• Professional Customer Service Co-op Certificate

Post-Secondary (Non Co-op) Programs

• Early Childhood Education Certificate (ECE)
• Cross-Cultural Business Communication Certificate