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Diploma

Diploma in Events Operations

Institute of Tourism Studies
Luqa , Malta
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Students
Tuition Fee
EUR 2,475
Per semester
Start Date
Not Available
Medium of studying
On campus
Duration
12 months
Details
About Program
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Details
Program Details
Degree
Diploma
Major
Event Management | Hospitality Management | Tourism Management
Area of study
Services
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
EUR 2,475
About Program

Program Overview

Diploma in Events Operations

Programme Details

Programme Description

The Diploma in Events Operations is a comprehensive program that equips students with the skills and knowledge required to plan and manage various types of events. The course covers a wide range of topics related to event management principles, event marketing, event operations, and event planning.


Programme Learning Outcomes

  • Exhibit responsibility towards an operational section within a hotel in relation to events and other types of functions.
  • Carry-out contemporary systems and theories related to the administrative and operational areas within this sector.
  • Apply sound ethical behavior on the workplace, excellent leadership, and interpersonal skills.
  • Assess and address a number of key operational issues that might occur within a hotel or a catering organisation.
  • Apply accounting and budgeting knowledge and skills to the operation of events.
  • Deliver economic, efficient, effective, and environmentally friendly operational performance.

Entry Criteria

  • Successful completion of Certificate in Events (MQF/EQF Level 3).

Possible Career Opportunities

  • Events Coordinator.
  • Events Supervisor.
  • F&B Coordinator.
  • Event Sales Executive.

Course Dates

  • Course will start on Monday 29th Sep. Internal Applications only allowed.

Course Modules

  • LANGB1 Foreign Language for Hospitality.
  • DIP4003 Communication Skills.
  • DIP4070 Multimedia Practical.
  • DIP4034 Conference and Banqueting Operations.
  • DIP4073 Food Service and Beverage Theory for Events.
  • DIP4055 Diploma Level - Hospitality and Tourism English.
  • DIP4068 Opera Sales & Conferences.
  • DIP4074 Food and Beverage Service Practical.
  • DIP4075 Outside Catering.
  • DIP4067 Customer Relations Management.
  • DIP4033 Creativity, Innovation & Entrepreneurship.
  • DIP4037 Introduction to Marketing.
  • DIP4056 Bookkeeping II.
  • DIP4058 Principles of HACCP.
  • DIP4061 Introduction to Human Resource Management.
  • DIP4076 Events Based Project.
  • DIP4077 Wedding Organisation.
  • DIP4078 Digital Design Software Skills.
  • DIP4021 IITP.

Fees

Fees (€) per semester Description
€0 EU/EEA Nationals with a Valid Maltese ID Passport or Maltese ID Card or Maltese Residence Permit following Courses on Campus and Online.
n.a EU/EEA Nationals with a valid EU Passport and/or EU Id card opting to follow courses online only, where applicable.
€2475 Non-EU Nationals residing in Malta following Full-Time Courses.
n.a Non-EU Nationals following Full-Time Courses Online only, where applicable.

Study Mode and Duration

  • Study Mode: On Campus.
  • Duration: 2 Semesters + 1-year IITP.
  • ECTS: 120.

MQF Level

  • MQF Level 4.
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