Students
Tuition Fee
Not Available
Per year
Start Date
Not Available
Medium of studying
On campus
Duration
Not Available

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Details
Program Details
Degree
Masters
Major
Construction Management | Construction Technology | Landscape Architecture | Robotics Engineering
Area of study
Arts | Business and Administration
Education type
On campus
Timing
Full time
Course Language
English
About Program

Program Overview


The Business for Agri-food and Rural Enterprise programmes, have been designed to develop a conceptual understanding of the principles and processes of change affecting individuals, groups or organisations within the agri-food and rural business sectors, through an active and innovative approach to learning and teaching.

Students will complete their courses at the College of Agriculture, Food and Rural Enterprise (CAFRE), Loughry Campus, Cookstown, Co. Tyrone.

Business for Agri-Food and Rural Enterprise - Business Communication highlights





Industry Links

  • The MSc presents full-time students with two industry –related opportunities. In Semester 1, to experience teaching practice, and in Semester 2, developing business materials in a managerial or supervisory role. A self-funded study tour outside NI to observe best practices within business and community programmes may also be an option (subject to viable numbers and resources).
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