Students
Tuition Fee
USD 15,625
Per year
Start Date
Not Available
Medium of studying
On campus
Duration
Not Available
Details
Program Details
Degree
Bachelors
Major
Real Estate | Sales | Sales Techniques | Strategic Management | Strategic Studies
Area of study
Business and Administration | Services
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
USD 15,625
Intakes
Program start dateApplication deadline
2023-09-01-
About Program

Program Overview


Course Description

The hospitality industry in Ireland and worldwide is performing very strongly and needs qualified graduates to work in and run operations in this sector. It’s a great industry if you’re interested in travel, as positions are plentiful and the financial rewards are attractive.

In this dynamic course, you’ll learn how to be a competent manager in any functional area in a hospitality business, whether in a top hotel or resort, or to open your own restaurant, hotel or bar.

The industry-focused curriculum is taught through a range of practical and academic learning styles to maximise the learning experience. You’ll learn all the business skills you need to equip you for management while getting plenty of opportunities to put your skills into practice.

The combination of key business subjects – such as Management, Communications, Finance, Marketing and Human Resource Management – with essential operational subjects – such as Hospitality Industry Studies, Rooms Division, Food and Beverage Management – ensures that our graduates are well equipped for a successful career in the sector.

Since European languages are increasingly important in the world of work, students can choose to study a European language.

Please note:

If any applicant has a medically diagnosed food allergy (note; not an intolerance), this course is not recommended.





Study Abroad Opportunities

Our internship course provides you with opportunities to take your work placement in Ireland or abroad through the links our school has with industry.





Work Placement Information

There’s a six-month work placement in Year 2.





Equipment requirements

Practical kitchen and restaurant classes, which are core in our first year, will require students to have uniforms and knives. Updated purchase information will be sent to students upon accepting and registering on the programme.





View Other Videos

  • Tourism Management Course
  • See More