Bachelor of Arts in Hospitality Management drafted draft
| Program start date | Application deadline |
| 2023-09-01 | - |
Program Overview
Course Description
The hospitality industry in Ireland and worldwide is performing very strongly and needs qualified graduates to work in and run operations in this sector. It’s a great industry if you’re interested in travel, as positions are plentiful and the financial rewards are attractive.
In this dynamic course, you’ll learn how to be a competent manager in any functional area in a hospitality business, whether in a top hotel or resort, or to open your own restaurant, hotel or bar.
The industry-focused curriculum is taught through a range of practical and academic learning styles to maximise the learning experience. You’ll learn all the business skills you need to equip you for management while getting plenty of opportunities to put your skills into practice.
The combination of key business subjects – such as Management, Communications, Finance, Marketing and Human Resource Management – with essential operational subjects – such as Hospitality Industry Studies, Rooms Division, Food and Beverage Management – ensures that our graduates are well equipped for a successful career in the sector.
Since European languages are increasingly important in the world of work, students can choose to study a European language.
Please note:
If any applicant has a medically diagnosed food allergy (note; not an intolerance), this course is not recommended.Study Abroad Opportunities
Our internship course provides you with opportunities to take your work placement in Ireland or abroad through the links our school has with industry.
Work Placement Information
There’s a six-month work placement in Year 2.
Equipment requirements
Practical kitchen and restaurant classes, which are core in our first year, will require students to have uniforms and knives. Updated purchase information will be sent to students upon accepting and registering on the programme.
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