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Bachelors

BSc (Hons) Food and Nutrition (1 year top-up) drafted draft

Sheffield Hallam University
Sheffield , United Kingdom
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Students
Tuition Fee
GBP 15,860
Per course
Start Date
2026-09-01
Medium of studying
On campus
Duration
Not Available
Details
About Program
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Details
Program Details
Degree
Bachelors
Major
Records Management | Health Information Management | Pharmaceutical Sciences
Area of study
Health | Natural Science
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
GBP 15,860
Intakes
Program start dateApplication deadline
2026-09-01-
2027-09-01-
About Program

Program Overview

  • Gain specific knowledge and skills in key areas of food processing and development, technology and nutrition. You will also gain research, marketing and management skills.
  • Develop the skills and competencies required for a successful food and nutrition career.

This top-up course prepares you for a range of careers in the food industry with roles in food product development, quality assurance, technical management, buying and more. We actively engage with food retailers and food manufacturers and design our course around industry needs to ensure that you enjoy excellent career opportunities.

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