Tuition Fee
CAD 20,208
Per course
Start Date
Not Available
Medium of studying
On campus
Duration
12 months
Details
Program Details
Degree
Diploma
Major
Public Relations | Retail Management | Sales | Sales Techniques | Pharmaceutical Sciences
Area of study
Arts | Services
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
CAD 20,208
Intakes
| Program start date | Application deadline |
| 2023-09-01 | 2023-08-01 |
| 2024-09-01 | - |
| 2025-09-01 | - |
| 2026-09-01 | - |
| 2027-09-01 | - |
About Program
Program Overview
As a Baking and Pastry Chef, you are a patient and detail-oriented visionary who creates breads, cakes, cookies and pastries and is ready to meet the demand for qualified bakers in Canada’s thriving hospitality industry.
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