Program Overview

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The nutrition and dietetics program aims to improve health and the treatment of diseases, to provide the treatment of diseases, to offer information regarding adequate nutrition in societies, and to make valuable social contributions through conducting research in these fields. The students in this program involve in theoretical and practical courses to increase their knowledge through doing projects and taking part in different workshops and internship programs held within the university or in cooperation with other universities and institutions. Clinical internship programs are held in pediatric hospitals as well as private or university-state hospitals. Successfully completing the program, the students receive the title of “Dietitian” with a “Nutrition and Dietetics Graduate Diploma”.