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Students
Tuition Fee
Start Date
Not Available
Medium of studying
Not Available
Duration
Not Available
Program Facts
Program Details
Degree
Courses
Major
Vocal Performance | Hospitality Administration & Management
Discipline
Arts | Hospitality & Tourism
Minor
Foodservice Systems Administration/Management | Voice and Opera Performance
Course Language
English
About Program

Program Overview


This hospitality management program provides a comprehensive foundation in the industry, covering topics such as food and beverage service, tourism, and culinary techniques. It emphasizes employability skills and personal development, preparing students for a successful career in the hospitality sector.

Program Outline

  • Introduction to Hospitality Management: Not described.
  • Food and Beverage Service: Not described.
  • Art of Employability: Not described.
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