Tuition Fee
Start Date
Medium of studying
Duration
Details
Program Details
Degree
Bachelors
Major
Food Manufacturing Technology | Food Processing | Production
Area of study
Manufacturing and Processing
Course Language
English
About Program
Program Overview
This program provides comprehensive training in the brewing process, quality control, and business aspects of the brewing industry. Graduates are prepared for careers in brewing, quality control, sales and marketing, distribution and logistics, and entrepreneurship. The program emphasizes hands-on experience and industry connections to ensure graduates are well-equipped for success in the field.
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