Program Overview

The Analytical, Sensory and Consumer Science (Food and Drink) MSc by Research, MPhil, and PhD program at Abertay University focuses on cutting-edge research in food science and technology. Students benefit from excellent facilities, industry collaborations, and personalized guidance from expert supervisors. The program offers flexible options, including transfer between degrees and part-time study, and prepares graduates for careers in research, food technology, and related fields.