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Cookery & Restaurant Service Skills Level 3 (Dual Enrolment)
Timaru , New Zealand | Christchurch , New Zealand
Tuition Fee
Start Date
Medium of studying
Duration
12 months
Details
Program Details
Degree
Diploma
Major
Culinary Arts | Food Service | Hospitality Management
Area of study
Services
Timing
Part time
Course Language
English
About Program
Program Overview
Cookery & Restaurant Service Skills Level 3 (Dual Enrolment)
Overview
Take your first step towards a career in the hospitality industry. Dual Enrolment programmes are FREE if you're in Years 11, 12 or 13 and a great way to earn NCEA credits and get a feel for tertiary study, while you’re still at school.
Details
- Location: Christchurch, Timaru
- Duration: Part-time, one year
- Fees: Fees may apply for International Students
- Credits: 30 NZQF credits
Programme Credits
| Unit/Achievement Standard Number | Unit Standard Title | Version Number | NZQF Credits | Level 1 Credits | Level 2 Credits | Level 3 Credits | Level 4 Credits |
|---|---|---|---|---|---|---|---|
| 13325 | Prepare and bake basic cakes, sponges, and scones in a commercial kitchen | 6 | 4 | 4 | |||
| 13331 | Prepare and cook pickles, chutneys, and preserves in a commercial kitchen | 6 | 4 | 4 | |||
| 14441 | Provide cafe counter service in a hospitality establishment | 7 | 5 | 5 | |||
| 17284 | Demonstrate knowledge of coffee origin and production | 7 | 3 | 3 | |||
| 17285 | Demonstrate knowledge of commercial espresso coffee equipment and prepare espresso beverages under supervision | 10 | 4 | 4 | |||
| 17288 | Prepare and present espresso beverages for service | 8 | 5 | 5 | |||
| 27955 | Demonstrate knowledge of and apply food safety practices in a food-related establishment | 4 | 5 | 5 | |||
| Total: | 30 | 4 | 26 |
Funding Assistance
If you face unexpected financial hardship during your studies, we have several funds that you can apply for. These are designed to enable you to continue your current course of study. We also have a wide range of scholarships and awards that can provide financial assistance.
Service Industries (Food and Beverage) Training
- Type: Dual Enrolment
- Code: G21082
- May be available for Study Visa?: Yes
- Credits: 30
- Level: 3
- Available Part-time: Yes
- May be eligible for Fees Free?: Yes
- Reference: G21082-DUAL-SERV
Credit Recognition
If you have work experience in this area, or a relevant prior qualification, you may be eligible for credit recognition towards this qualification.
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