Program Overview

This one-day Barista Training course provides a comprehensive overview of coffee and the barista profession. Participants will learn about coffee bean origin, the coffee making process, espresso theory and practice, and customer service skills. The course is taught by experienced baristas and includes practical demonstrations, hands-on practice, and individual feedback. Upon completion, participants will be equipped with the skills and knowledge to secure a job as a barista in cafes, restaurants, or specialty coffee shops.