Tuition Fee
Start Date
Medium of studying
Duration
12 months
Details
Program Details
Degree
Diploma
Major
Food Manufacturing Technology | Food Processing | Production
Area of study
Manufacturing and Processing
Course Language
English
Intakes
| Program start date | Application deadline |
| 2024-05-01 | - |
| 2024-05-31 | - |
| 2024-08-31 | - |
About Program
Program Overview
The Brewing Science Certificate program provides comprehensive training in brewing science, including theory, ingredient science, beer styles, and practical operations. With hybrid coursework and three learning tracks, the program is designed to enhance the skills of industry professionals and prepare aspiring brewers for a range of roles in the booming craft beverage market. Students gain industry-recognized certifications and a competitive edge in the job market.
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