Tuition Fee
Start Date
Medium of studying
Duration
12 months
Program Facts
Program Details
Degree
Masters
Major
Biochemistry | Biology | Chemistry
Area of study
Natural Science
Timing
Full time
Course Language
English
About Program
Program Overview
The MSc in Food Science is a full-time taught postgraduate programme running for 12 months from the date of first registration. The course covers a wide range of topics in food science, including food business, food processing, and food safety. Graduates of the program will be able to conduct original research in food science, apply critical thinking and problem-solving skills in food science, and communicate effectively with the food industry and with society at large.
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