Hotel and Restaurant Management, Associate in Applied Science (HRM)
Media , United States
Visit Program Website
Tuition Fee
Not Available
Start Date
Not Available
Medium of studying
Not Available
Duration
Not Available
Create a free account to unlock full content!
By registering, you agree to our Privacy Statement and Terms and Conditions.
Details
Program Details
Degree
Diploma
Major
Food Service Management | Hospitality Management | Hotel Services
Area of study
Business and Administration | Services
Course Language
English
About Program
Program Overview
Hotel and Restaurant Management, Associate in Applied Science (HRM)
Program Description
Effective: Fall 2016
The Hotel/Restaurant Management (HRM) program is designed for individuals seeking specialized training and knowledge as preparation for a career in the vast hospitality industry. The successful graduate can enter the industry at a supervisory level and perform management functions and duties to this industry.
Career Fields
- Hotel Accounting
- Food Cost Control
- Airline Food Operations
- Catering & Event Planning
- Convention Operations
- Cruise Line Food Service
- Quick Service Supervision (fast food)
- Food and Beverage Broker
- Gaming & Casino Food Operations
- Hotel Housekeeping Supervision
- Bar Operations
- Restaurant Sales
- Country Club Supervisor
- Sporting Venue Food Service
- Theme Park Operations
- Restaurant Supervisor
Degree Awarded
- Career Degree
Division
- Business, Computing & Social Science
Academic Plan Outcomes
- Apply Now
- Request Information
See More