Program Overview

Program Overview

The program in question is Microbiology and Experiment (B), a course offered by the Zhejiang University Biology National Experimental Teaching Demonstration Center.

Course Details

• Course Code: 071B0042
• Course Name: Microbiology and Experiment (B)
• Credits: 3.0
• Weekly Hours: 2.0-2.0

Target Audience

The course is designed for students majoring in agriculture, food, medicine, environment, and other related fields, as well as students interested in microbiology.

Prerequisites

There are no prerequisites for this course.

Course Description

Chinese Introduction

Microbiology is an important branch of biology, serving as a foundational course for life science-related majors and a basis for fields like agriculture, food, medicine, and environment. The course consists of theoretical classroom teaching and experimental skill training, aiming to provide students with a comprehensive understanding of microbiology's basic theories, mastery of foundational knowledge and skills, and the ability to apply microbiological knowledge to solve practical problems in research and production.

English Introduction

Microbiology is a main course of biology, providing basic theories and techniques for fields such as agricultural, medical, and environmental sciences. The course includes classroom teaching of fundamental theories, practice training of experimental techniques, and writing training of course papers and experimental designs. These activities equip students with a solid theoretical foundation, basic knowledge, and basic techniques in microbiology, enabling them to analyze and resolve problems in microbiology-related fields, including research and practical use.