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Advanced Food Microbiology: Tools for Safety Management
Wageningen , Netherlands
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Tuition Fee
EUR 1,230
Per course
Start Date
2026-10-26
Medium of studying
Fully Online
Duration
4 weeks
Details
Program Details
Degree
Masters
Major
Food Science and Technology | Biotechnology | Microbiology
Area of study
Natural Science
Education type
Fully Online
Timing
Part time
Course Language
English
Tuition Fee
Average International Tuition Fee
EUR 1,230
Intakes
| Program start date | Application deadline |
| 2026-10-26 | - |
About Program
Program Overview
Program Overview
The Advanced Food Microbiology: Tools for Safety Management online master course is designed for professionals in the food industry who wish to deepen their expertise and knowledge of the ecology and physiology of food and gastrointestinal tract microorganisms.
Program Details
- Organizer: Wageningen Academy
- Duration: 4 weeks (20 hours per week)
- Date: Monday, October 26, 2026, to Thursday, November 19, 2026
- Price: € 1,230.00
- Language: English
Program Description
This online course focuses on the impact of viruses, bacteria, and fungi on food quality and safety. The course is part-time, allowing students to combine work and study effectively.
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