Students
Tuition Fee
USD 627
Start Date
2027-05-01
Medium of studying
Fully Online
Duration
1 years

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Details
Program Details
Degree
Masters
Major
Nutrition Science | Public Health
Area of study
Health | Hygiene and occupational health services
Education type
Fully Online
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
USD 627
Intakes
Program start dateApplication deadline
2027-05-01-
2027-07-01-
About Program

Program Overview


Program Overview

The Master's of Advanced Practice in Dietetics (MAPD) is an accelerated, non-thesis professional degree designed to help meet the ACEND requirements of a master’s degree for all aspiring registered dietitian Nutritionist (RDN). With a comprehensive curriculum focused on advanced training in dietetics, students can complete the program in as little as one year.


Program Details

  • Degree Awarded: Master's of Advanced Practice in Dietetics
  • Time Frame: Can be completed in 1 year
  • Admission Requirements:
    • Complete a Didactic Program in Dietetics (DPD) prior to applying
    • Transcripts
    • Letters of recommendation, a resume, and/or a statement of purpose
  • Tuition: $627 per credit
  • Credits: 30

Curriculum

The program offers three specializations:


  • Clinical Nutrition Specialization:
    • FSHN 453 - Biology of Body Weight Regulation
    • FSHN 515 - Advanced Health Equity
    • FSHN 520 - Advanced Medical Nutrition Therapy
    • FSHN 549 - Advanced Pathophysiology - Nutrition Diseases
    • FSHN 551 - Advanced Nutritional Science - Macronutrients
    • FSHN 552 - Advanced Nutritional Science - Micronutrients
    • FSHN 562 - Nutrition and Dietetics Research
    • FSHN 640 - Selected Topics in Nutritional Epidemiology
    • FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
    • FSHN 660 - Women’s Issues in Lifecycle Nutrition
    • FSHN 690 - Dietetics Graduate Capstone
    • FSHN 692 - Graduate Seminar
  • Community Nutrition Specialization:
    • FSHN 515 - Advanced Health Equity
    • FSHN 525 - Nutrition Education Theories and Practice
    • FSHN 551 - Advanced Nutritional Science - Macronutrients
    • FSHN 552 - Advanced Nutritional Science - Micronutrients
    • FSHN 562 - Nutrition and Dietetics Research
    • FSHN 620 - Community Nutrition Planning and Evaluation
    • FSHN 621 - Community Program Evaluation
    • FSHN 628 - Advanced Nutrition Counseling Techniques
    • FSHN 640 - Selected Topics in Nutritional Epidemiology
    • FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
    • FSHN 660 - Women’s Issues in Lifecycle Nutrition
    • FSHN 690 - Dietetics Graduate Capstone
    • FSHN 692 - Graduate Seminar
  • Nutrition Counseling Specialization:
    • FSHN 515 - Advanced Health Equity
    • FSHN 520 - Advanced Medical Nutrition Therapy
    • FSHN 525 - Nutrition Education Theories and Practice
    • FSHN 551 - Advanced Nutritional Science - Macronutrients
    • FSHN 552 - Advanced Nutritional Science - Micronutrients
    • FSHN 562 - Nutrition and Dietetics Research
    • FSHN 628 - Advanced Nutrition Counseling Techniques
    • FSHN 629 - Special Topics in Nutrition Counseling
    • FSHN 640 - Selected Topics in Nutritional Epidemiology
    • FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
    • FSHN 690 - Dietetics Graduate Capstone
    • FSHN 692 - Graduate Seminar

Faculty

  • Alena Clark: Registered Dietitian Nutritionist with over 25 years of experience in private, community, and clinical practice.
  • Michelle Manson: Instructor and content developer specializing in online content development and accessible design.
  • Megan Mueller: Research focus on obesity prevention, with an emphasis on children and families.
  • James Peth: Assistant professor with a focus on preparing students to address complex issues in public health.
  • Brittney Sly: Registered Dietitian Nutritionist and Assistant Professor, with research focused on addressing malnutrition in rural populations.
  • Sarah Stotz: Registered dietitian nutritionist and certified diabetes educator, with research focusing on addressing food and nutrition insecurity.

FAQ

  • Is an online master’s degree respected by employers? Yes, as long as the degree is from an accredited and reputable university.
  • How long does it take to complete an online master’s degree? This degree can be completed in 1 year, but students do have the opportunity to extend the program to 2 years if interested.
  • Can I work while pursuing an online master’s degree? Yes, one of the biggest advantages of online learning is flexibility.
  • Does the MAPD include a dietetic internship? No, the MAPD offers a graduate degree only.
  • Can I still apply to a dietetic internship after I complete an online master’s degree? Yes.

How to Apply

  1. Review Admission Requirements: Program applicants must complete a Didactic Program in Dietetics (DPD) as accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) prior to admission.
  2. Prepare Application Materials:
  • Official undergraduate transcripts
  • Signed DPD verification statement OR proof of current RDN credential
  • Two letters of recommendation
  • Personal statement
  1. Complete Online Application: Priority application deadline is May 15. Final deadline is July 1.
  2. Request Transcripts: Official transcripts must be received directly from the originating institution to be considered official.

Application Dates

  • Fall semester: May 15 - Priority; July 1 - Final
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