Master's of Advanced Practice in Dietetics
Fort Collins , United States
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Tuition Fee
USD 627
Start Date
2027-05-01
Medium of studying
Fully Online
Duration
1 years
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Details
Program Details
Degree
Masters
Major
Nutrition Science | Public Health
Area of study
Health | Hygiene and occupational health services
Education type
Fully Online
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
USD 627
Intakes
| Program start date | Application deadline |
| 2027-05-01 | - |
| 2027-07-01 | - |
About Program
Program Overview
Program Overview
The Master's of Advanced Practice in Dietetics (MAPD) is an accelerated, non-thesis professional degree designed to help meet the ACEND requirements of a master’s degree for all aspiring registered dietitian Nutritionist (RDN). With a comprehensive curriculum focused on advanced training in dietetics, students can complete the program in as little as one year.
Program Details
- Degree Awarded: Master's of Advanced Practice in Dietetics
- Time Frame: Can be completed in 1 year
- Admission Requirements:
- Complete a Didactic Program in Dietetics (DPD) prior to applying
- Transcripts
- Letters of recommendation, a resume, and/or a statement of purpose
- Tuition: $627 per credit
- Credits: 30
Curriculum
The program offers three specializations:
- Clinical Nutrition Specialization:
- FSHN 453 - Biology of Body Weight Regulation
- FSHN 515 - Advanced Health Equity
- FSHN 520 - Advanced Medical Nutrition Therapy
- FSHN 549 - Advanced Pathophysiology - Nutrition Diseases
- FSHN 551 - Advanced Nutritional Science - Macronutrients
- FSHN 552 - Advanced Nutritional Science - Micronutrients
- FSHN 562 - Nutrition and Dietetics Research
- FSHN 640 - Selected Topics in Nutritional Epidemiology
- FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
- FSHN 660 - Women’s Issues in Lifecycle Nutrition
- FSHN 690 - Dietetics Graduate Capstone
- FSHN 692 - Graduate Seminar
- Community Nutrition Specialization:
- FSHN 515 - Advanced Health Equity
- FSHN 525 - Nutrition Education Theories and Practice
- FSHN 551 - Advanced Nutritional Science - Macronutrients
- FSHN 552 - Advanced Nutritional Science - Micronutrients
- FSHN 562 - Nutrition and Dietetics Research
- FSHN 620 - Community Nutrition Planning and Evaluation
- FSHN 621 - Community Program Evaluation
- FSHN 628 - Advanced Nutrition Counseling Techniques
- FSHN 640 - Selected Topics in Nutritional Epidemiology
- FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
- FSHN 660 - Women’s Issues in Lifecycle Nutrition
- FSHN 690 - Dietetics Graduate Capstone
- FSHN 692 - Graduate Seminar
- Nutrition Counseling Specialization:
- FSHN 515 - Advanced Health Equity
- FSHN 520 - Advanced Medical Nutrition Therapy
- FSHN 525 - Nutrition Education Theories and Practice
- FSHN 551 - Advanced Nutritional Science - Macronutrients
- FSHN 552 - Advanced Nutritional Science - Micronutrients
- FSHN 562 - Nutrition and Dietetics Research
- FSHN 628 - Advanced Nutrition Counseling Techniques
- FSHN 629 - Special Topics in Nutrition Counseling
- FSHN 640 - Selected Topics in Nutritional Epidemiology
- FSHN 650 A - Recent Developments in Human Nutrition: Topics in Community Nutrition
- FSHN 690 - Dietetics Graduate Capstone
- FSHN 692 - Graduate Seminar
Faculty
- Alena Clark: Registered Dietitian Nutritionist with over 25 years of experience in private, community, and clinical practice.
- Michelle Manson: Instructor and content developer specializing in online content development and accessible design.
- Megan Mueller: Research focus on obesity prevention, with an emphasis on children and families.
- James Peth: Assistant professor with a focus on preparing students to address complex issues in public health.
- Brittney Sly: Registered Dietitian Nutritionist and Assistant Professor, with research focused on addressing malnutrition in rural populations.
- Sarah Stotz: Registered dietitian nutritionist and certified diabetes educator, with research focusing on addressing food and nutrition insecurity.
FAQ
- Is an online master’s degree respected by employers? Yes, as long as the degree is from an accredited and reputable university.
- How long does it take to complete an online master’s degree? This degree can be completed in 1 year, but students do have the opportunity to extend the program to 2 years if interested.
- Can I work while pursuing an online master’s degree? Yes, one of the biggest advantages of online learning is flexibility.
- Does the MAPD include a dietetic internship? No, the MAPD offers a graduate degree only.
- Can I still apply to a dietetic internship after I complete an online master’s degree? Yes.
How to Apply
- Review Admission Requirements: Program applicants must complete a Didactic Program in Dietetics (DPD) as accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) prior to admission.
- Prepare Application Materials:
- Official undergraduate transcripts
- Signed DPD verification statement OR proof of current RDN credential
- Two letters of recommendation
- Personal statement
- Complete Online Application: Priority application deadline is May 15. Final deadline is July 1.
- Request Transcripts: Official transcripts must be received directly from the originating institution to be considered official.
Application Dates
- Fall semester: May 15 - Priority; July 1 - Final
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