Students
Tuition Fee
Not Available
Start Date
Not Available
Medium of studying
Not Available
Duration
16 months
Details
Program Details
Degree
Bachelors
Major
Nutrition Science | Public Health
Area of study
Health | Hygiene and occupational health services
Course Language
English
About Program

Program Overview


Introduction to the Didactic Program in Dietetics

The Didactic Program in Dietetics (DPD) is a required initial step in the education and training of dietetics professionals. Dietitians are the health professionals who translate the science and art of nutrition and food in the service of people. They can do this best if they are confidently grounded in their foundational knowledge and skill development.


Program Overview

The DPD is intended to provide a firm foundation and to prepare the student for entry into the second educational requirement - that of the supervised practice experience. The program has a current three-year rolling average DI match rate of 100%, which is well above the national match rate of ~70-75% during the same period. Additionally, the program has a current three-year rolling average RDN exam pass rate of 94.3%.


Program Goals and Objectives

The primary goal of the 16-month DPD program is to prepare Registered Dietitian Nutritionists (RDNs) for employment in public health or community agencies. The program includes:


  • A twelve-week experience in an out-of-state public health or community agency that has a strong nutrition program
  • Supervised practice concurrent with coursework, utilizing local agencies for translation of theory and science into practice

Program Outcomes

Upon completion of the program, students are eligible to:


  • Take the Registered Dietitian Nutritionist (RDN) exam
  • Apply for licensure in states with dietetics licensure laws after passing the RDN exam
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