Program Overview

College of Food & Agriculture Sciences

The College of Food & Agriculture Sciences is a department that focuses on enhancing natural resource development and sustainability, as well as contributing to national food security.

Department of Agricultural Economics

The Department of Agricultural Economics is a part of the College of Food & Agriculture Sciences.

Programs

The department offers the following programs:

• Bachelor
  • Study Plan
  • Course Catalog
  • Course Listings
• Master
  • MS Plans
  • Course Catalog
  • Course Listings

Research and Publication

The department is involved in various research areas and publications, including:

• Research
• Books
• Guidance
• MS Theses

Services

The department provides services related to:

• Food Security
• Sustainable Development
• Green Riyadh Project

Current Students

The department has resources available for current students, including:

• Current Students BS
• Current Students MS
• Academic Supervisor