Program Overview

University Program Information

The university offers various programs across different faculties and schools. The programs are categorized into several domains, including HEALTH, SCIENCE AND TECHNOLOGY, and RESOURCES.

HEALTH

• Lyon Est Faculty of Medicine
• Lyon Sud Faculty of Medicine and Midwifery - Charles Mérieux
• Faculty of Odontology
• Institute of Pharmaceutical and Biological Sciences
• Institute of Rehabilitation Sciences and Techniques

SCIENCE AND TECHNOLOGY

• National Higher Institute of Teaching and Education
• University Institute of Technology Lyon 1
• Institute of Financial Science and Insurance
• Lyon Observatory
• Polytech Lyon
• UFR STAPS (Sciences and Techniques of Physical and Sports Activities)
• UFR FS (Chemistry, Mathematics, Physics)
• UFR Biosciences (Biology, Biochemistry)
• GEP (Electrical Process Engineering - Component Department)
• IT (Component Department)
• Mechanics (Component Department)

University Bachelor of Technology (BUT)

Domain

The Bachelor Universitaire de Technologie (BUT) is part of the SCIENCES ET TECHNOLOGIES domain.

Diploma

The degree offered is a University Bachelor of Technology (BUT).

Mention

The mention for this program is Biological Engineering.

Course

The program offers a course in Food Sciences and Biotechnology (Bourg-en-Bresse).

Teaching unit

The unit of teaching is UE6-2 BC2-N3 Carry out an integrative scientific approach.

Program Details

• Number of credits: 4 ECTS
• Apogee Code: C1BUE62
• EU Free for this route
• UE valid for semester 1 of this course

EU responsibility

The responsibility for this unit of teaching is attributed to a specific individual.

Type of teaching

The type of teaching includes a combination of methods.

Prerequisites

The prerequisite for this unit is the acquisition of a specific level of competence.

Proven skills

The program attests to the acquisition of transversal and specific skills.

EU program / Themes covered

The program covers methods of investigation and control in biology, as well as transversal teachings such as communication, English, and professional project work.

List of other Courses / Specialty / Sector / Option using this unit

This unit is utilized in the BUT mention: Biological Engineering, specifically in the Food Sciences and Biotechnology (Bourg-en-Bresse) course.

Date of last update

The program information was last updated on 03/22/2024.