Program Overview

Program Overview

The Sustainable Rural Communities program is designed to address the unique challenges and opportunities faced by rural communities, with a focus on sustainability and community development.

Faculty and Staff

The program is supported by a team of experienced faculty and staff who are dedicated to providing students with a comprehensive education and training in sustainable rural community development.

Research Areas

• Rural community development and planning
  • Community engagement and participation
  • Rural-urban relationships and regional development
• Sustainable agriculture and food systems
  • Organic farming and permaculture
  • Local food systems and food security
• Environmental conservation and management
  • Watershed management and conservation
  • Ecosystem services and biodiversity conservation
• Rural community health and well-being
  • Health disparities and access to healthcare
  • Community-based health initiatives and programs

Program Details

The Sustainable Rural Communities program offers a comprehensive curriculum that includes coursework, research, and community-based projects. The program is designed to provide students with a deep understanding of the complex issues facing rural communities and the skills and knowledge needed to develop and implement sustainable solutions.

Admission Criteria

• Bachelor's degree in a relevant field (e.g., environmental studies, agriculture, sociology)
• Minimum GPA of 3.0
• Letters of recommendation from academic or professional references
• Personal statement outlining research interests and career goals

Tuition Fees

The tuition fees for the Sustainable Rural Communities program are competitive with other graduate programs in the field. Financial assistance and scholarships are available to qualified students.