PhD specialising in Consumer Science option Interior Merchandise Management
Program Overview
Programme: PhD specialising in Consumer Science option Interior Merchandise Management
Overview
The PhD specialising in Consumer Science option Interior Merchandise Management is a research-based degree that focuses on the advanced study of consumer science with a specialization in interior merchandise management.
Programme Information
- Code: Faculty of Natural and Agricultural Sciences, Department: Consumer and Food Sciences
- Credits: 360
- Duration: Minimum duration of study: 2 years
- NQF level: 10
Admission Requirements
General Admission Regulations
All applications must be accompanied by the following documents:
- Certified full academic transcripts from undergraduate to current level
- Certified copy of ID or passport
- A research concept note (not applicable to honours or coursework master's degrees): A description of the proposed research field indicating a research topic and the broad scope of the proposed study, not exceeding 500 words.
For applicants with international qualifications:
- A SAQA evaluation of the completed qualification or a comprehensive Foreign Qualification Report
- TOEFL or IELTS or Pearson Test of English or Oxford Test of English test results (if applicable)
- Certified copy of passport.
Additional Requirements
- All postgraduate applications are subject to departmental admissions processes.
- Admissions is based on the content of and performance in the prior degree, bridging arrangements (where required), academic merit and prior work experience (if applicable).
- Admission to all qualifications is subject to supervisory capacity and/or research projects in the field of specialisation in a department.
- Complying with the minimum admissions requirements does not automatically guarantee admission to the degree.
- Proposed research studies for masters and doctoral applicants should align with the research focus of the relevant department.
Minimum Admissions Requirements
- Master of Consumer Science degree (NQF level 9) or Relevant master's degree (NQF level 9)
- A weighted average of at least 60% for the master's degree (NQF level 9)
- Research methodology passed at master's level (NQF level 9)
Core Modules
- VBR 990: Thesis: Consumer Science 990
- Credits: 360.00
General Academic Regulations and Student Rules
The General Academic Regulations (G Regulations) and General Student Rules apply to all faculties and registered students of the University, as well as all prospective students who have accepted an offer of a place at the University of Pretoria. On registering for a programme, the student bears the responsibility of ensuring that they familiarise themselves with the General Academic Regulations applicable to their registration, as well as the relevant faculty-specific and programme-specific regulations and information as stipulated in the relevant yearbook. Ignorance concerning these regulations will not be accepted as an excuse for any transgression, or basis for an exception to any of the aforementioned regulations. The G Regulations are updated annually and may be amended after the publication of this information.
Regulations, Degree Requirements, and Information
The faculty regulations, information on and requirements for the degrees published here are subject to change and may be amended after the publication of this information.
University of Pretoria Programme Qualification Mix (PQM) Verification Project
The higher education sector has undergone an extensive alignment to the Higher Education Qualification Sub-Framework (HEQSF) across all institutions in South Africa. In order to comply with the HEQSF, all institutions are legally required to participate in a national initiative led by regulatory bodies such as the Department of Higher Education and Training (DHET), the Council on Higher Education (CHE), and the South African Qualifications Authority (SAQA). The University of Pretoria is presently engaged in an ongoing effort to align its qualifications and programmes with the HEQSF criteria. Current and prospective students should take note that changes to UP qualification and programme names may occur as a result of the HEQSF initiative. Students are advised to contact their faculties if they have any questions.
