Program Overview

University Program Information

The university offers a range of academic programs, including:

• (Basic Academic Studies)
  • : (Study Program: Plant Production)
  • : (Study Program: Zootechnology)
  • : (Study Program: Agroecomics)
  • : (Study Program: Food Technology)
  • : (Study Program: Biotechnical and Information Engineering)
  • : (Study Program: Environmental Protection in Food Production)
  • : (Study Program: Phytomedicine)
• (Master Academic Studies)
  • : (Study Program: Agroecomics)
  • : (Study Program: Food Technology)
  • : (Study Program: Agriculture)
  • : (Study Program: Fruit Growing, Viticulture, and Winemaking)
  • : (Study Program: Phytomedicine)
• (Specialist Academic Studies)
  • : (Study Program: Zootechnology)
  • : (Study Program: Food Technology)
• (Doctoral Academic Studies)
  • : (Study Program: Food Technology)
  • : (Study Program: Agroecomics and Rural Development)
  • : (Study Program: Agricultural Sciences)
  • : (Study Program: Value Chain of Agricultural and Food Products)

Study Program: (Food Technology)

The study program in Food Technology includes the following modules:

• : (Module: Food Chemistry)
• : (Module: Technological Microbiology)

Research Areas

The university's research areas include:

• (National Projects)
• (International Projects)
• (Cooperation with the Economy)

Laboratories and Services

The university offers various laboratories and services, including:

• (Laboratories)
• (Design)
• (Consulting)
• (Improvement and Education)
• (New Varieties)
• (Seed Material)
• '''' (Products of ODPF "Radmilovac")

• (Advisory Services for Agricultural Producers)

• (Educational Visits)