Economics of globalisation and European integration - EGEI
Multiple Locations
Visit Program Website
Tuition Fee
EUR 3,300
Per year
Start Date
Not Available
Medium of studying
On campus
Duration
1 years
Details
Program Details
Degree
Masters
Major
International Business | International Trade | Economics
Area of study
Business and Administration | Social Sciences
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
EUR 3,300
Intakes
| Program start date | Application deadline |
| 2016-09-01 | - |
About Program
Program Overview
Economics of Globalization and European Integration - EGEI
Information sheet
- Academic year: 2016/2017
- Type of competition: by titles
- Cost: ** 3,300.00** + ** 4.13** (insurance contribution) + ** 54.00** (admission participation fee)
- Proposing structure: Department of Economic Sciences and Mathematical Methods
- Master level: first
- Credits: 60 CFU
- Duration: annual - 1,500 hours
- Presence/Distance: in presence
- Number of participants: minimum 0 - maximum 40
Documentation Attached
- Institution proposal/Didactic plan
- Establishment decree
- Announcement of competition
Alerts
- Deadline for submitting applications: 12:00 on August 10, 2016
- Traveling Master: students will have the opportunity to follow language courses in French (during the first term in Lille), Spanish (during the second term in Santander), Czech (in the third term in Prague)
- The Master has obtained the important recognition of ERASMUS MUNDUS master from the EU Commission starting from the academic year
- The Master's lessons will start in September 2016
Coordinator
- Prof. Nicola Daniele Coniglio
- Department of Economic Sciences and Mathematical Methods
- Largo Abbey of Santa Scolastica, n. 53 - 70124 Bari
Notes
- Provision of partial exemption from taxes for n. 2 deserving students for a value of 1,500.00 each
- A merit ranking, based on the admission criteria, will be drawn up by the selection commission
- For anything not expressly indicated, reference is made to the Notice
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