Students
Tuition Fee
Start Date
Medium of studying
Duration
Details
Program Details
Degree
Bachelors
Major
Food Preservation | Food Science and Technology | Food Safety
Area of study
Agriculture, Forestry, and Fisheries | Hygiene and occupational health services
Course Language
English
About Program

Program Overview


Guangzhou Dublin International College of Life Sciences & Technology at South China Agricultural University

Introduction

The Guangzhou Dublin International College of Life Sciences & Technology at South China Agricultural University offers various programs, including majors in Biological Sciences, Food Quality and Safety, and Horticulture.


Majors

  • Biological Sciences
  • Food Quality and Safety
  • Horticulture

Faculty

  • Chinese teachers
  • Foreign teachers

Students

  • Campus life
  • Students Achievements
  • Graduate Prospects

Introduction of Food Quality and Safety Major

Professor James Lyng, an expert in Food Quality and Safety at University College Dublin, has over 24 years of teaching experience and has visited and taught at South China Agricultural University twice. He shares his strong connection with China, the learning objectives and plans for Food Quality and Safety major, as well as the promising career prospects and directions in this field.


Program Details

The Food Quality and Safety major is led by experts such as Professor James Lyng, who has a strong connection with China and extensive teaching experience. The program aims to provide students with a comprehensive understanding of food quality and safety, as well as promising career prospects and directions in this field.


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