Food Institute of Malaysia

Food Institute of Malaysia

Petaling Jaya , Malaysia
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Petaling Jaya , Malaysia
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University Facts
Location
CityCountry
Petaling JayaMalaysia
Rankings
Average ranking globally
# 27890
Average ranking in the country
# 264
About University
Food Institute of Malaysia
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Food Institute of Malaysia
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Food Institute of Malaysia (FIM)


Overview:

Food Institute of Malaysia (FIM), established in 1998, is a leading educational institution specializing in culinary, food, and hospitality courses. Its primary goal is to train students to become professionals in the food industry. FIM has successfully graduated thousands of students in various fields, including culinary arts, pastry & bakery, foodservice management, hotel management, and tourism management.


Services Offered:

FIM offers a range of programs for students:

    Diploma Programs:

    FIM provides diploma programs in five fields: Culinary Arts, Pastry & Bakery, Foodservice Management, Hotel Management, and Tourism Management. These programs are fully accredited by the Malaysian Qualifications Agency (MQA) and approved by the Ministry of Higher Education (MOHE).

    Short-Term Programs:

    FIM offers various short-term courses, including Certificate of Attendance in Western Cuisine, Malay Cuisine, Pastry & Bakery, and Foodservice Supervision.

    Food Handler Course:

    FIM is a recognized Food Handler Training School (SLPM) by the Ministry of Health Malaysia (MOH) and offers the mandatory Food Handler Course for all food handlers under the Food Hygiene Regulation 2009.

Key Reasons to Study There:

    Industry-Focused Training:

    FIM's curriculum is designed to provide students with practical skills and knowledge relevant to the food industry.

    Accreditation and Recognition:

    FIM's diploma programs are fully accredited by MQA and approved by MOHE, ensuring the quality and validity of the education.

    Experienced Faculty:

    FIM boasts a team of experienced and qualified instructors who are passionate about sharing their expertise with students.

    Food Handler Training:

    FIM's recognition as a Food Handler Training School provides students with the opportunity to obtain the mandatory Food Handler certification.

Academic Programs:

FIM offers diploma programs in the following fields:

  • Culinary Arts
  • Pastry & Bakery
  • Foodservice Management
  • Hotel Management
  • Tourism Management

Other:

FIM's vision is to become a globally renowned educational institution of hospitality. Its mission is to produce professional graduates equipped with excellent skills, entrepreneurship know-how, and positive ethics and values to serve the country and compete globally.

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