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University College Birmingham: Rankings, Course Details and Scholarships

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Bachelor

Bakery and Patisserie Technology

University College Birmingham • United Kingdom

FieldFood Manufacturing Technology

TuitionUSD 18,854 / annual

DurationLess than two years

Study ModeOn campus

Foundation

Professional Chef FdA

University College Birmingham • United Kingdom

FieldFood Processing

TuitionUSD 18,854 / annual

DurationLess than two years

Study ModeOn campus

Bachelor

Bakery and Patisserie Technology BSc (Hons) Top-up

University College Birmingham • United Kingdom

FieldFood Processing

Tuition—

DurationLess than two years

Study ModeOn campus

Diploma

Bakery Level 2, Level 3

University College Birmingham • United Kingdom

FieldFood Manufacturing Technology

Tuition—

DurationLess than two years

Study Mode—