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Courses

Advanced Certificate Pastry, Chocolate & Bakery

Business and Hotel Management School

Baking and Pastry Arts

Full time

Less than two years

Fall 2024

On campus

Starts from USD 10,000 /absolute

Diploma

Diploma in Pastry, Chocolate & Bakery

Business and Hotel Management School

Baking and Pastry Arts

Full time

Less than two years

Fall 2024

Starts from USD 30,000 /annual

Courses

Certificate Pastry, Chocolate & Bakery (10 weeks)

Business and Hotel Management School

Baking and Pastry Arts

Full time

Less than two years

Fall 2024

On campus

Starts from USD 10,000 /absolute

Diploma

Higher Diploma in Pastry, Chocolate & Bakery

Business and Hotel Management School

Baking and Pastry Arts

Full time

Less than two years

Fall 2024

Starts from USD 30,000 /annual

Diploma

Swiss Diploma in Pastry Arts

Culinary Arts Academy (CAA)

Confectionery Technology

Full time and Part time

Less than two years

Winter 2026

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Explore 5 Programs in Confectionery Technology in Switzerland

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search.explore_global_programs_in_diverse_fields

Advanced Certificate Pastry, Chocolate & Bakery

Diploma in Pastry, Chocolate & Bakery

Certificate Pastry, Chocolate & Bakery (10 weeks)

Higher Diploma in Pastry, Chocolate & Bakery

Swiss Diploma in Pastry Arts

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